iCook After-School - Cooking Class For Kids
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SPRING!!! Rainbow of Flavors! Our chefs-in-training will create a variety of recipes that cover the full spectrum of the rainbow! From Orange Tarts, to Blueberry Cheesecake, to Purple Coleslaw, to Rainbow Veggie Kebabs, this session uses a wide array of colorful ingredients both familiar and new. Foundational cooking skills will be taught, including proper techniques for baking, roasting, measuring, mixing, slicing, dicing, and, of course, kitchen safety! We hope to see you in the kitchen soon. Run by iCook After-School, for more info you can go to their website at www.icookafterschool.com. Please list any allergies when you register.
UPDATED Spring: Mondays, 4/7 – 5/19, (no class on 4/14), 6-weeks
Any make-ups will be added to the end of the session.
Grades: 2-5
Time: 3:50pm - 4:50pm
Location: SSES Classroom# 160 Art Room
Cost: $165/per session
Please list any allergies when you register.
PICK-UP INFO
- Please update dismissal manager to Park & Rec activity. We can't accept children into the program who are not listed as Park & Rec activity in dismissal manager.
- Children will be dismissed at 3:40pm to the FOYER to meet their instructor where attendance will be taken. Please let your child know where they are to meet their instructor.
- PICK UP IS AT THE FRONT SILO DOORS OF THE BUILDING. NOTIFICATION IS NEEDED IF SOMEONE OTHER THAN THOSE LISTED ON THE REGISTRATION FORM WILL BE PICKING UP YOUR CHILD. PLEASE NOTE PROPER ID MUST BE PRESENTED.
- Late Policy - We ask that parents make every effort to pick up their child/children on time. Any child who is picked up after the program concludes is considered a “late pick-up” and will be charged a fee, $10 for every 15 minutes starting at the time the program ends. This charge will be automatically charged to your account, with an email notifying you of the charge. If you are running late or need to reach the class, please call our Ext Day room at (203)261-8705.